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Chapati, Pilau, Deep Fried Chicken, Fried Liver, Tomato Soup

Chapati, Pilau, Deep Fried Chicken, Fried Liver, Tomato Soup

Hello everybody, hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, Chapati, Pilau, Deep Fried Chicken, Fried Liver, Tomato Soup. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Chapati, Pilau, Deep Fried Chicken, Fried Liver, Tomato Soup is one of the most popular of current trending meals on earth. It's appreciated by millions every day. It's easy, it's fast, it tastes delicious. Chapati, Pilau, Deep Fried Chicken, Fried Liver, Tomato Soup is something which I have loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Chapati, Pilau, Deep Fried Chicken, Fried Liver, Tomato Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chapati, Pilau, Deep Fried Chicken, Fried Liver, Tomato Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chapati, Pilau, Deep Fried Chicken, Fried Liver, Tomato Soup is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to prepare a few components. You can cook Chapati, Pilau, Deep Fried Chicken, Fried Liver, Tomato Soup using 12 ingredients and 6 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Chapati, Pilau, Deep Fried Chicken, Fried Liver, Tomato Soup:

  1. 3 cups rice
  2. 2 kg wheat flour
  3. 2 large chicken
  4. 2 kg liver
  5. 1 litre cooking oil
  6. Coconut milk
  7. Tomatoes
  8. Onions
  9. Garlic
  10. Ginger
  11. Turmeric
  12. Black pepper

Instructions to make to make Chapati, Pilau, Deep Fried Chicken, Fried Liver, Tomato Soup

  1. Wash rice, until it's clean. Boil meat. Prepare onion, garlic, tumeric, ginger, Pilau masala sticks and black pepper. Fry the spices, until they are ready. Add your boiled meat, followed by rice, and 6 cups of boiled water. Reduce heat, to allow your pilau to cook gently.
  2. Marinate the chicken with different kinds of spices. Let it stay over night in the fridge. Deep fry the chicken pieces, until they are tender and well cooked.
  3. Fry onions, garlic, ginger and tumeric. Add salt, pepper and finally the liver. Add little amount of water. Cook until ready. Add coconut milk, when liver is ready. Allow it to boil for a few minutes.
  4. Add little oil in frying pan. Add tomatoes, tomato paste and onions. Cook until ready. Add little amount of water, as soup.
  5. Prepare your chapati.
  6. Serve your food in.

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So that is going to wrap this up with this exceptional food Step-by-Step Guide to Prepare Super Quick Homemade Chapati, Pilau, Deep Fried Chicken, Fried Liver, Tomato Soup. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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