Atama Soup

Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, Atama soup. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Atama soup is one of the most well liked of current trending foods on earth. It is simple, it's quick, it tastes delicious. It's enjoyed by millions daily. Atama soup is something which I have loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Atama soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Atama soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few ingredients. You can have Atama soup using 11 ingredients and 7 steps. Here is how you cook it.

This delicacy is akwa-ibom style of cooking banga and it is extremely delicious.. My family can't get enough of it

Ingredients and spices that need to be Make ready to make Atama soup:

1. leaves Sliced atama
2. Palm fruit
3. Chicken or any meat of your choice
4. Shelled Periwinkle
5. Crayfish
6. Dried fish
7. Ponmo
8. Black pepper
9. Salt
10. Seasoning
11. Diced onions

Steps to make to make Atama soup

1. Wash your chicken and ponmo thoroughly and put in a pot, add your seasoning, salt, pepper and diced onions in it and add little water then boil for 15 minutes
2. Wash your palm fruits thoroughly and place in a clean pot add appropriate water to it and boil for like 40 minutes
3. When the palm fruit is ready, put it in a clean mortal and pound it
4. Add water to the pounded palm fruits and extract the juice from it, put it in a clean pot and put it on fire and allow it to boil for like 10 minutes
5. After 10 minutes add in your shelled periwinkle, crayfish, pepper, chicken stock, dried fish and allow it to boil for another 15 minutes
6. After 15 minutes add in your boiled chicken and ponmo, appropriate seasoning, diced onions and salt and stir it
7. Add in your sliced atama leaves and stir it.. Low the heat of the fire a bit then allow it to simmer for about 15 minutes and its ready.. Serve with either fufu, eba, pounded yam, rice etc

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So that's going to wrap this up for this exceptional food Steps to Make Ultimate Atama soup. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!