10 Minute Spicy Pork & Lettuce Stir-Fry

Hey everyone, it is John, welcome to my recipe site. Today, we're going to make a distinctive dish, 10 Minute Spicy Pork & Lettuce Stir-Fry. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

10 Minute Spicy Pork & Lettuce Stir-Fry is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It's appreciated by millions daily. They are nice and they look fantastic. 10 Minute Spicy Pork & Lettuce Stir-Fry is something that I have loved my whole life.

Many things affect the quality of taste from 10 Minute Spicy Pork & Lettuce Stir-Fry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare 10 Minute Spicy Pork & Lettuce Stir-Fry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make 10 Minute Spicy Pork & Lettuce Stir-Fry is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to first prepare a few ingredients. You can cook 10 Minute Spicy Pork & Lettuce Stir-Fry using 8 ingredients and 4 steps. Here is how you can achieve that.

This is a type of lettuce stir-fry!

You can use XO sauce or Tianmianjiang instead of doubanjiang! Adjust the spiciness to taste. Recipe by Gu-fidayo

Ingredients and spices that need to be Prepare to make 10 Minute Spicy Pork & Lettuce Stir-Fry:

1. 1 head Lettuce
2. 250 grams Thinly sliced pork belly
3. 1 clove Garlic
4. 1/2 tsp Doubanjiang (or XO sauce)
5. 3 tbsp *Sake
6. 2 tsp *Chicken soup stock granules
7. 1 tsp *Sugar
8. 1 dash *Pepper

Instructions to make to make 10 Minute Spicy Pork & Lettuce Stir-Fry

1. Slice the garlic. Cut the pork belly into 2 cm slices. Tear the lettuce into bite-sized pieces.
2. Cook the sliced garlic in oil. Once fragrant, add the pork and cook until slightly brown.
3. Add the doubanjiang (or XO sauce) to Step 2. After cooking for a short time, add the * ingredients.
4. Add the lettuce to Step 3 and stir to coat everything with the sauce. Once the lettuce has become slightly tender, it's done!

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So that's going to wrap this up for this exceptional food Recipe of Favorite 10 Minute Spicy Pork & Lettuce Stir-Fry. Thank you very much for reading. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!