Dry Beef Chilli

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, Dry beef chilli. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Dry beef chilli is one of the most favored of recent trending foods in the world. It is simple, it's quick, it tastes yummy. It is enjoyed by millions every day. Dry beef chilli is something which I've loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Dry beef chilli, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dry beef chilli delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Dry beef chilli is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Dry beef chilli estimated approx 45 mins.

To begin with this particular recipe, we have to first prepare a few components. You can have Dry beef chilli using 18 ingredients and 6 steps. Here is how you can achieve it.

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Best combo with fried rice
Luxury khana ho tu first choice hoti hai beef chilli with fried rice

Ingredients and spices that need to be Make ready to make Dry beef chilli:

1. 500 g Beef undercut fillet
2. 8 cloves Garlic crushed
3. 4-5 Green Chillies Crushed
4. 2 tsp Dashi chicken powder
5. 1 Capsicum julienne cut
6. 3 4 Green Chillies Cut in halves
7. 1 tsp Chill garlic
8. 1 tsp Salt
9. 1 tbsp Sugar
10. 1 tbsp White Vinegar
11. 2 tbsp Soya Sauce
12. 1/2 tbsp Corn Flour
13. 6-8 tbsp Oil
14. 1 tsp Black Pepper Powder
15. 1 tsp White Pepper Powder
16. 1 tbsp bbq sauce
17. 1 Onion cut sliced
18. fried green chilies

Steps to make to make Dry beef chilli

1. Cut Beef in approximately 1 inch wide, 2 1/2 inches long and thin strips.
2. Pound the strips with a meat mallet to make those more thin.
3. Marinate these strips in tbsp soy sauce, white vinegar, salt, black pepper, dashi chicken powder,white pepper, corn flour, sugar, crushed garlic, crushed green chilli and refrigerate for half an hour.
4. Take oil in a pan or wok, put it on stove and stir fry onion for 2 min..
5. In same oil put marinate beef and start stir frying it on medium-high heat so it gets evenly cooked. Add 1 tbsp garlic n chilli garlic and little soya sauce again..
6. When all water dries up and oil separates from beef add green chillies, capsicum and 1 tbsp vinegar and 1 tbsp bbq sauce and mix on high heat while stirring it well.
   
   Serve hot with garlic fried rice🌹🥰

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So that's going to wrap it up with this exceptional food Easiest Way to Prepare Favorite Dry beef chilli. Thank you very much for your time. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!