Potato-Bacon Chowder

Hey everyone, it's me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, Potato-bacon chowder. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Potato-bacon chowder is one of the most well liked of current trending meals on earth. It's appreciated by millions every day. It is easy, it's quick, it tastes delicious. They're nice and they look fantastic. Potato-bacon chowder is something that I have loved my entire life.

Many things affect the quality of taste from Potato-bacon chowder, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Potato-bacon chowder delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few ingredients. You can have Potato-bacon chowder using 9 ingredients and 4 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Potato-bacon chowder:

1. 6 medium-large potatoes
2. 2 cans cream of chicken
3. 1 can cream of potato
4. 6 strips bacon
5. 3/4 cup milk
6. 2 can full water
7. Garlic powder
8. Taco seasoning
9. Minced dried onions

Instructions to make to make Potato-bacon chowder

1. Dice potatoes and soak in salt water for 45 minutes. Cook bacon.
2. Add 2 cans cream of chicken soup, 2 cans water, 1 can cream of potato, 3/4 cup milk into crock pot and mix well. Add seasonings to your liking.
3. Add potatoes into the crock pot. Chop bacon and add to mixture.
4. Cook until potatoes are tender.

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So that's going to wrap this up for this special food Recipe of Homemade Potato-bacon chowder. Thank you very much for reading. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!