White Soup(Ofe Nsala) With Semolina

Hello everybody, it's Jim, welcome to my recipe site. Today, we're going to prepare a special dish, White soup(Ofe nsala) with Semolina. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

White soup(Ofe nsala) with Semolina is one of the most well liked of recent trending meals in the world. It's simple, it is fast, it tastes delicious. It's appreciated by millions daily. They're fine and they look fantastic. White soup(Ofe nsala) with Semolina is something which I have loved my whole life.

Many things affect the quality of taste from White soup(Ofe nsala) with Semolina, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare White soup(Ofe nsala) with Semolina delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make White soup(Ofe nsala) with Semolina is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have White soup(Ofe nsala) with Semolina using 8 ingredients and 6 steps. Here is how you can achieve that.

So hubby just came back from journey and I decided to treat him with his favorite village soup-Ofe Nsala and pounded yam. So whilst pounding the yam I discovered the yam wasn’t a good one to use for pounded yam and all of a sudden it became more of Ede😳 Chim ooo🤔
Na him I quickly change mind to do semolina for the Nsala soup o. Aaah thank God for the plan B👏👏👏

Ingredients and spices that need to be Make ready to make White soup(Ofe nsala) with Semolina:

1. 2 kg Of semolina
2. 1 kg Chicken
3. 3 handful Flakes of Stockfish
4. 3 cuts mangala fish
5. 2 Seasoning cube
6. Small cut of yam for thickener, Grounded crayfish, Cameroon pepper, okpeyi, onion
7. Grated ginger and garlic
8. Few slices of uziza and utazi

Steps to make to make White soup(Ofe nsala) with Semolina

1. Soak flakes of stockfish in hot water and wash with mangala fish
2. Wash and spice chicken with ginger, garlic, onion and 2 seasoning cubes and mix the stockfish and fish together and steam until it’s tender
3. Boil yam and pound for thickener, add to the meat and chicken stock and add few cups of water
4. Add a little more grated garlic and ginger, crayfish, okpeyi, seasoning cube, uziza and utazi with a drop of oil and stir. Allow to cook for 5mins. Check the thickness and taste for salt.
5. Pour semo into a boiling water and continue turning until it’s ok.
6. Serve Nsala soup with semo

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So that's going to wrap it up for this exceptional food Recipe of Quick White soup(Ofe nsala) with Semolina. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!