Vegetable Beef Stew

Hello everybody, hope you're having an amazing day today. Today, I will show you a way to make a special dish, Vegetable beef stew. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Vegetable beef stew is one of the most well liked of recent trending foods on earth. It is simple, it's quick, it tastes delicious. It is enjoyed by millions every day. Vegetable beef stew is something which I've loved my whole life. They are fine and they look fantastic.
Many things affect the quality of taste from Vegetable beef stew, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Vegetable beef stew delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Vegetable beef stew is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Vegetable beef stew estimated approx 2h30 mins.
To begin with this recipe, we have to prepare a few ingredients. You can have Vegetable beef stew using 12 ingredients and 6 steps. Here is how you can achieve it.
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Ingredients and spices that need to be Take to make Vegetable beef stew:
- 1 kg beef stewing pieces
- 250 ml frozen mixed vegetables(microwave cooked)
- 4 previously cooked potatoes
- 1 beef stock cube
- 1 onion
- 4 garlic cloves(minced)
- 1 tsp steak n chop (Robertson)
- 1 tsp bbq spice (Robertson)
- 1 tsp chicken spice (Robertson)
- 3 tbs hearty beef soup
- 1 tbs brown onion powdered soup
- 125 ml (leftover tomato gravy)
Instructions to make to make Vegetable beef stew
- Rinse your beef thoroughly and place it in a pot and add about 500ml of water then cover the meat with a lid and let it cook.
- Chop the onion and prepare the garlic.
- Check the meat that is tender and soft then, add your beef stock now.
- Stir the pot as the meat starts to fry by its own fat then stir again then spice the meat with all the spices and add garlic and onion.
- As it is cooking take the gravy from the fridge then pour it over and again stir the meat smell and looks delicious then cut those previously cooked potatoes and diced them and add it to the meat.
- Stir again and cover that pot for a while as you microwave to thaw your frozen vegetables for 5 minutes then add to the stew, after that prepare the soup in a small cup with water the lower the stove heat and add the soups let it now cook atleast for 4 minutes then your thick and delicious stew is ready to be served
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So that is going to wrap this up with this special food Recipe of Homemade Vegetable beef stew. Thanks so much for reading. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!